Whale Point Sauvignon Blanc 75Cl

Whale Point Sauvignon Blanc is a vibrant and refreshing wine hailing from the Marlborough region of New Zealand, known for producing some of the world’s finest Sauvignon Blancs. This wine showcases the characteristic bright acidity and tropical fruit flavours typical of the varietal.

Key Characteristics:

• Grape Variety: Made exclusively from Sauvignon Blanc grapes, which thrive in the cool, sunny climate of Marlborough, enhancing their aromatic profiles.
• Flavour Profile:
  • Aromas: Expect an inviting nose filled with notes of citrus fruits, such as grapefruit and lime, complemented by hints of passion fruit and green herbs.
  • Palate: On the palate, Whale Point Sauvignon Blanc is crisp and refreshing, with a balanced acidity and flavours of tropical fruit, green apple, and a touch of minerality, leading to a clean, zesty finish.
• Alcohol Content: Typically around 12.5% ABV.

Food Pairing Suggestions:

• Seafood: Pairs excellently with fresh seafood dishes, such as oysters, fish tacos, or grilled fish, enhancing the wine’s natural acidity.
• Salads: Complements light salads, especially those with citrus dressings or fresh herbs.
• Cheese: Works well with goat cheese or feta, providing a delightful contrast to the wine’s fruitiness.

About Whale Point:

Whale Point wines are crafted with a focus on quality and sustainability, reflecting the unique terroir of the Marlborough region. The winery aims to produce wines that express the characteristics of their origins while being approachable and enjoyable for a wide audience.

For more detailed information about Whale Point Sauvignon Blanc, including tasting notes and food pairing suggestions, you can visit:

• Whale Point Wines Official Website
• Wine-Searcher

These sources provide additional insights into the wine's characteristics and the philosophy behind Whale Point's winemaking.